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Confectionery

With over 70 years of experience under its belt, Di Bartolo is the ideal partner for companies seeking high-quality customised ingredients that meet the many demands of a dynamic, constantly evolving market.

One of the company’s distinctive strengths is its dedication to the confectionery industry. In this field, Di Bartolo has established itself as a true benchmark, developing semi-finished products of excellence with a unique taste, ideal for characterising and enhancing any product. These ingredients can be customised in an infinity of ways, offering companies the opportunity to shape their own creativity.

The ingredient solutions offered for the confectionery industry notably include dried fruit pastes, praline pastes and candied fruit pastes, ideal for giving your preparations a unique and irresistible flavour.

But the company’s proposals do not stop there. Di Bartolo also offers roasted, praline-coated chopped nuts, ideal ingredients for creative decorations by adding crunch and/or an extra touch of sweetness. Essential oils and natural juices are another of the company’s specialities, used to enhance jellies and candies with a strong flavour, making each taste an unforgettable experience for the palate.

In an ever-changing world, where the competition is increasingly intense and consumer expectations are constantly changing, the tailor-made service offered by Di Bartolo proves to be a true ally for companies seeking excellence in their products. The company strives to be a trusted partner, supporting customers as they tackle and overcome the opportunities and challenges of the food market with innovative and tailor-made solutions. In this way, Di Bartolo continues to demonstrate its commitment to innovation and excellence in the food industry.